Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) matching
Paid Time Off
Referral program
flexible schedule
Paid training
employee discount
Job Description
Dan's Management Co. is a well-established franchisee of Dunkin, operating since 1974 with multiple locations throughout Rhode Island and Connecticut. They have built a strong reputation for leadership, integrity, and a people-first approach within the industry. Known as one of the top 100 largest employers in Rhode Island with over 1,000 employees, Dan's Management Co. continues to expand and is committed to fostering a diverse and inclusive workplace. The company places great emphasis on personnel development and guest satisfaction, ensuring a positive environment both for their employees and their customers.
The role of a Crew Member at Dan's Mana... Show More
The role of a Crew Member at Dan's Mana... Show More
Job Requirements
- No education required
- minimum age requirements may apply
- reliable and punctual
- ability to stand for extended periods
- able to work flexible hours including weekends and holidays
- capable of performing physical tasks related to food service
- willingness to follow all safety and operational guidelines
Job Qualifications
- Fluent in English
- capable of counting money and making change
- able to operate restaurant equipment
- excellent communication skills
- ability to work in a fast-paced team environment
- customer service experience preferred
Job Duties
- Greets and serves guests while providing excellent customer service
- anticipates and understands guest needs and strives to exceed expectations
- operates coffee, sandwich, and other food preparation equipment
- performs POS transactions including entering orders and collecting payment accurately
- maintains clean workstations and guest areas
- follows direction, works well, and interacts with others respectfully
- complies with all restaurant, brand, and franchisee policies and procedures
- resolves guest issues quickly and with a sense of urgency
- follows safety, food safety, and sanitation guidelines
- complies with all applicable laws
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
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