Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
partner ownership
Job Description
H-E-B is a leading grocery store chain renowned for its commitment to quality products, exceptional customer service, and a people-first culture. With a strong presence primarily in Texas and Mexico, H-E-B has grown into a beloved brand by continuously adapting to customer needs and fostering a supportive work environment. Their approach revolves around creating a partnership model where employees, referred to as Partners, are encouraged to own their roles and contribute meaningfully to the company's success. Known for innovation in omnichannel retailing, H-E-B combines traditional grocery shopping with digital conveniences, making it one of the most progressive retailers in its... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation training
- food safety and sanitation training
- ability to stand and walk frequently
- ability to lift up to 50 lbs
- good communication skills
- capable of working in a fast-paced environment
- ability to operate bakery equipment
- strong attention to detail and quality control
Job Qualifications
- high school diploma or equivalent
- minimum 1 year bakery experience
- completion of company orientation
- food safety and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking/frying skills including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking/frying
- applies proper baking/frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked/fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to standard operating procedures
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- operates and maintains all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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