H-E-B logo

H-E-B

Alabama & Dunlavy Bakery - Baker/Fryer - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $1.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k)
employee discount
Career Development
partner ownership program

Job Description

H-E-B is a revered supermarket chain known for its commitment to quality, community, and exceptional customer service. Established decades ago in the heart of Texas, H-E-B has grown to become one of the largest and most respected grocery retailers in the United States, offering a vast range of quality food products and essentials to millions of customers daily. H-E-B stands out not only for its excellent product selection but also for fostering a workplace culture where employees are valued as Partners, recognizing their critical role in the company’s success and innovation. The company nurtures an inclusive environment where all backgrounds... Show More

Job Requirements

  • Minimum age 18 (mandatory)
  • high school diploma or equivalent
  • 1+ years of bakery experience
  • completion of company orientation
  • food safety and sanitation training upon hire
  • knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • ability to function in a fast-paced retail environment with detail and precision
  • physical ability to frequently stand and walk and occasionally bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push/pull, pinch, and use fine motor skills
  • ability to lift up to 50 lbs and manage weights over 50 lbs with assistance

Job Qualifications

  • High school diploma or equivalent
  • bakery experience
  • communication and interpersonal skills
  • knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking / frying skills, including equipment set-up, operation, cleaning, and maintenance
  • uses production tools to plan baking / frying
  • applies proper baking / frying techniques for each item, according to visual training aids (VTAs)
  • plans for / breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • ensures baked / fried product reaches the showcase and tables at prescribed times
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, and rotates products
  • records production and shrink to aid in production planning
  • cleans / sanitizes display cases
  • maintains production area according to SOPs
  • complies with H-E-B food safety and sanitation standards
  • complies with department / store operating procedures
  • operates / maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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