Job Overview
Employment Type
Part-time
Benefits
competitive compensation
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
Store discount
Job Description
AJ's Fine Foods is a renowned grocery retailer known for its high-quality products and exceptional customer service. With a focus on creating a welcoming shopping environment and offering a wide range of fresh and prepared foods, AJ's Fine Foods has established itself as a trusted destination for customers seeking fresh groceries and specialty items. The company prides itself on maintaining the highest standards in food safety, cleanliness, and customer satisfaction, ensuring that shoppers enjoy a premium retail experience every time they visit.
The Sushi Chef position at AJ's Fine Foods is an essential role within the prepared foods department, re... Show More
The Sushi Chef position at AJ's Fine Foods is an essential role within the prepared foods department, re... Show More
Job Requirements
- Must be 18 years of age
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Ability to lift and stock up to 50 lbs
- Ability to push, bend, walk, and perform keyboarding and telephone use
- Must adhere to all health and safety regulations
- Must be able to work weekends and flexible shifts
- Must be able to follow company policies for cash handling and tender
Job Qualifications
- Experience in sushi preparation or similar culinary experience
- Knowledge of food safety and sanitation standards
- Ability to work safely in a fast-paced environment
- Strong customer service skills
- Basic math skills for inventory and cash handling
- Ability to operate cash register and handle various payment methods
- Creativity and willingness to assist in menu development
Job Duties
- Responsible for production, ordering and receiving, merchandising, controlling inventory sanitation, and safety within the sushi department
- Responsible for daily preparation work in the department, filleting fish, and preparing sushi to fill sushi case and customer orders while maintaining AJ’s quality standards
- Assist with menu planning and development including creativity and experimentation with new trends and menu ideas and recipes for sushi
- Ensure compliance with health department and weights and measures requirements
- Maintain open communication with all members of the meat department
- Maintain a high degree of cleanliness throughout preparation area
- Must be able to correctly operate a cash register including proper cash handling and all forms of tender per company policy e.g. cash, checks, credit cards ATM
- All other related duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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