Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.85
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Job Description
SodexoMagic is a dynamic and forward-thinking company specializing in food services and facilities management across a broad spectrum of industries, including corporate environments, healthcare, educational institutions, and aviation lounges. Founded as a joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, this minority-certified company embodies a unique blend of innovation, community focus, and professional excellence. SodexoMagic prides itself on creating positive impacts not just through its services but also through its values of inclusivity, respect, and belonging, ensuring that every employee is valued and empowered to contribute their best work.
Located at the DELT... Show More
Located at the DELT... Show More
Job Requirements
- Open availability to work any shift
- Ability to follow recipes and food preparation instructions accurately
- Punctuality and reliable attendance
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to stand for extended periods during shifts
- Willingness to comply with company policies and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of previous related experience beneficial
- Ability to work effectively in a team environment
- Strong customer service skills
- Adaptability and reliability
- Commitment to maintaining a healthy and safe working environment
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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