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Sodexo

Airport Lounge Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.10
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
uniforms
safety shoes
Transportation support

Job Description

SodexoMagic is a renowned joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. As a certified minority-owned company, SodexoMagic delivers comprehensive food, facilities management, and integrated services to a diverse range of clients, including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This strategic alliance fosters innovative solutions tailored to the unique needs of each client and community, reflecting a deep commitment to quality, service excellence, and diversity.

Within this dynamic and supportive environment, the Airport Lounge Cook position at the DELT... Show More

Job Requirements

  • Ability to work full-time with open availability
  • Reliable attendance and punctuality
  • Basic cooking skills and familiarity with kitchen equipment
  • Willingness to learn and collaborate with a diverse team
  • Physical ability to stand for extended periods
  • Adherence to company policies and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 - 2 years of related culinary experience preferred
  • Ability to follow recipes and health safety guidelines
  • Strong teamwork and communication skills
  • Adaptability to work various shifts
  • Commitment to upholding a safe and healthy workplace environment

Job Duties

  • Accurately cook and prepare hot and cold food items for various meal periods
  • Follow basic recipes and product directions
  • Operate grill stations and serve customers at an a la carte
  • Attend scheduled shifts on time and maintain regularity
  • Assist in food waste reduction and ensure kitchen safety
  • Perform other job duties as assigned based on client requirements
  • Maintain a clean and organized work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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