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Sodexo

Airport Lounge Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.50
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Free Shift Meals
uniforms
safety shoes
Public transportation support
parking

Job Description

SodexoMagic is a dynamic joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This certified minority company is known for delivering exceptional food, facilities management, and integrated services to a wide range of sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, as well as aviation lounges. The partnership leverages the strengths of Magic Johnson Enterprises and SodexoMagic to provide innovative and effective solutions to clients, supported by local partnerships within the communities they serve. SodexoMagic emphasizes a culture of respect, fairness, and inclusion, ensuring that all employees are valued for their identity and... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0 to 2 years of previous related experience beneficial
  • Ability to follow instructions and recipes accurately
  • Flexibility to work any shift including weekends and holidays
  • Ability to stand for extended periods
  • Strong attention to detail
  • Commitment to food safety and hygiene standards

Job Qualifications

  • Team-oriented and adaptable
  • Reliable and punctual
  • 0 to 2 years of related culinary experience preferred
  • Ability to maintain a healthy and safe working environment
  • Good communication skills
  • Willingness to engage in ongoing training and development

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • Read and follow basic recipes and/or product directions for preparing various food items
  • Prepare food and serve customers at an à la carte and/or operate a grill station
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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