Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $26.00
Work Schedule
Night Shifts
Benefits
Sick Time
Paid Time Off
Bereavement Pay
Employee Assistance Program resources
401K Matching
Voting paid time off
Referral Bonus
Annual bonus
Health Insurance
Dental Insurance
Raffles
Contests
Job Description
Blue Star Donuts is a renowned woman-led gourmet donut shop that originated in Portland, Oregon, in 2012. Since its inception, it has gained a strong and loyal following within the Portland community. The company is dedicated to crafting unique, high-quality donuts that create memorable and joyful experiences for every customer. Blue Star Donuts takes great pride in its quirky, fun, and inclusive culture that emphasizes creativity, excellence, and community spirit. With a passionate team and values rooted in quality, hospitality, and teamwork, the company fosters an environment where employees can thrive and customers receive exceptional service every single day.
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Job Requirements
- High school diploma or equivalent
- Ability to work overnight shifts from 11 PM to 7 AM on Friday through Monday
- Must be able to pass a federal background check and obtain PDX Airport badge
- Must have a clean driving record and pass a motor vehicle record check
- Ability to stand for long periods and lift up to 50 pounds
- Current Oregon food handler's card and OLCC server permit
- Working smartphone with Gmail access
- Commitment to Blue Star Donuts core values
- Willingness to work both independently and as part of a team
- Prior experience in kitchen or hospitality preferred
Job Qualifications
- A love for donuts
- Alignment with Blue Star's core values
- Current Oregon food handlers and OLCC server permit
- Working cell phone and Gmail account
- Completion of Blue Star training programs
- Ability to stand for long periods and lift up to 50lbs
- Ability to pass a federal background check for PDX Airport badging and obtain a badge
- Clean driving record and ability to pass a motor vehicle record check
- Preferred 1-2 years of kitchen experience
- Preferred 1-2 years of hospitality experience
- Preferred experience utilizing Google Workspace, Slack, and Paycom
Job Duties
- Adhere to Blue Star policies, procedures, and standards
- Maintain safety and sanitation in the kitchen and company vehicles
- Work independently and as a team player in production and inventory management
- Follow delivery routes and schedules
- Verify and deliver inventory to the PDX Airport
- Maintain company vehicles and complete required documentation
- Organize and manage inventory in the storage area at the airport
- Communicate with Airport Management to determine inventory needs and bring supplies to the primary location
- Complete daily production glazing and garnishing tasks
- Complete daily, weekly, and monthly cleaning tasks
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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