Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,100.00 - $74,470.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo's Airline Lounge Segment is a distinguished part of Sodexo, a global leader in providing integrated food services, facilities management, and workplace experience solutions. With a presence in numerous countries around the world, Sodexo is committed to enhancing quality of life and creating better experiences for clients and their employees. The Airline Lounge Segment operates at some of the world's major airports, offering an upscale experience tailored for travelers seeking comfort, convenience, and exceptional service while waiting for their flights. This segment is renowned for delivering excellence through its elite team, innovative culinary offerings, and commitment to hospitality in fast-paced,... Show More
Job Requirements
- High school diploma or GED or equivalent
- Minimum 1 year management experience
- Ability to pass a TSA background check
- Ability to obtain an airport badge
- Strong culinary background
- Experience managing upscale food production
- Hands-on experience in high volume catering and events execution
Job Qualifications
- High school diploma or GED or equivalent
- 2-3 years of kitchen manager or sous chef level management experience in a scratch kitchen
- ServSafe certified with expertise in safety and sanitation
- Excellent leadership and communication skills
- Strong coaching and employee development skills
- Passion for food and innovation
- Ability to stay current with new culinary trends
Job Duties
- Responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- Ensure Sodexo culinary standards including recipe compliance and food quality are implemented
- Develop and motivate team members to embrace culinary innovations
- Ensure food safety, sanitation and workplace safety standard compliance
- Have working knowledge of automated food inventory, ordering, production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter