Afternoon Dough Fryer- Gainesville Food Truck
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and development programs
Supportive team environment
Job Description
Parlor Doughnuts is a renowned craft doughnut and coffee shop dedicated to offering an exceptional array of unique bakery items. Known for their original layered doughnuts, the company caters to a diverse clientele by also providing vegan, gluten-friendly, and keto-friendly products. Alongside these specialty doughnuts, Parlor Doughnuts boasts a selection of artisanal breakfasts and specialty coffee, making it a popular destination for food lovers seeking quality and innovation. The establishment prides itself on delivering superior products efficiently at moderate prices while maintaining exceptional service standards in a comfortable and welcoming setting. Parlor Doughnuts operates with a commitment to quality, creativity,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a hospitality or restaurant setting preferred
- Knowledge of basic food handling and preparation techniques
- Strong customer service skills
- Ability to work in a fast-paced environment
- Physical stamina for standing during full shifts
- Must obtain and maintain Serv Safe or State certification
- Ability to start shifts at 4:00am
- Knowledge or training in kitchen emergencies such as First Aid, CPR, and fires
Job Qualifications
- Previous experience in a hospitality or restaurant setting is preferred but not required
- Knowledge of basic food handling and preparation techniques
- Strong customer service skills with the ability to communicate effectively with customers and team members
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Physical stamina to withstand a full shift on their feet
- Must obtain or maintain Serv Safe or State certification
- Knowledge, training, or certification in kitchen emergencies such as First Aid, CPR, Fires
- Must be punctual for early morning shifts starting at 4:00am
Job Duties
- Prepare doughnuts from start to finish including preparing, frying, and decorating
- Collaborate with team members to ensure efficient operations of fryers and manage inventory of ingredients
- Maintain cleanliness and organization of the kitchen area
- Adhere to food safety and sanitation guidelines to ensure a safe dining experience for customers
- Help front of house by providing excellent customer service by taking orders, answering questions, and addressing customer concerns
- Help direct in additional duties such as sweeping, dishes, or garbage
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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