After School Children's Cooking Chef Instructor (Floater/Observer with guaranteed pay)
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
GUARANTEED WEEKLY PAY
Extra pay for substitute teaching
Paid training
Tools and recipes provided
Reliability bonus
Pathway to lead instructor role
Positive team environment
Job Description
Sticky Fingers Cooking® is a well-established after-school cooking program dedicated to inspiring children to develop a lifelong love of cooking through hands-on, engaging, and confidence-building classes. Founded in 2011, this vibrant and mission-driven company focuses on cultivating COOLinary Curiosity in kids® by making cooking fun and accessible to all. Their unique approach intertwines creativity with practical culinary skills, promoting healthy eating habits and fostering self-esteem in young chefs. Sticky Fingers Cooking® prides itself on its supportive and enthusiastic environment, providing detailed training, comprehensive resources including recipes and tools, and a collaborative team atmosphere that encourages positivity and growth among its... Show More
Job Requirements
- High school diploma or equivalent
- experience working with children preferred but not required
- availability Tuesdays, Wednesdays, and Thursdays from 3 to 6:30 PM
- ability to pass state and FBI background checks
- reliable transportation
- punctuality and reliability
- ability to work collaboratively in a team environment
Job Qualifications
- Love working with kids and have patience, creativity, and a sense of humor
- flexible and adaptable
- available Tuesday, Wednesday, and Thursday afternoons
- reliable and punctual with dependable transportation
- willing to pass state and FBI background checks
- teaching or working with children experience highly preferred but not required
- interested in growing into Lead Instructor role is a plus
- having an active FCPS badge is a major plus
Job Duties
- Observe and support lead instructors in up to three classes weekly
- assist with setup and cleanup
- ensure chef instructors learn teaching style
- step in as lead instructor when needed
- contribute up to 4 hours of light administrative support
- encourage young chefs and model a love of food
- maintain a positive classroom presence
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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