Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
H-E-B is a renowned American supermarket chain known for providing high-quality products and exceptional customer service across its numerous grocery stores throughout Texas and northern Mexico. Founded in 1905, H-E-B has grown to become one of the largest privately held retail companies in the United States, placing a strong emphasis on community involvement, sustainability, and employee ownership. H-E-B operates as a partner-owned company, meaning that employees, referred to as Partners, have a stake in the company's success. This unique ownership structure promotes a strong sense of commitment, teamwork, and pride among the workforce. H-E-B is recognized not only for its... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
Job Qualifications
- high school diploma or equivalent
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up processes
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning
- takes care of service counter customers
- uses ordering system applications
- performs inventory management processes
- ensures catering orders are prepared and ready in time for customer pickup
- performs all sanitation and maintenance tasks for deli slicers
- serves and packages products at customer’s request
- educates customers on preparation and reheating instructions of prepared foods
- prepackages condiments for prepared food items
- cuts, slices, dices, and chops food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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