Job Overview
Compensation
Type:
Salary
Rate:
Range $31,900.00 - $45,000.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
employee recognition programs
Career development opportunities
Job Description
Chili's is a renowned casual dining restaurant chain established in Dallas, Texas in 1975. Over the decades, it has distinguished itself in the food service industry as a go-to destination for fans of Big Mouth burgers, house-smoked ribs, sizzling fajitas, and classic hand-shaken margaritas. Chili's commitment to hospitality, exceptional service, and giving back to the community fuels its ongoing success and popularity. The company creates a fun and dynamic environment where team members and guests alike can enjoy an upbeat, engaging atmosphere. As part of its legacy, Chili's values teamwork, accountability, and playful yet professional work ethics. The culture is... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in restaurant or hospitality management
- excellent communication skills
- ability to work evenings, weekends, and holidays
- strong organizational and multitasking abilities
- commitment to upholding food safety standards
- ability to lead and inspire a team
Job Qualifications
- High school diploma or equivalent
- experience in restaurant management or similar leadership role
- strong interpersonal and communication skills
- ability to multitask in a fast-paced environment
- proven track record of managing teams and delivering excellent guest service
- knowledge of food safety and sanitation standards
- leadership skills with the ability to motivate and develop team members
Job Duties
- Ensure a great guest experience
- role model and hold team members accountable to operational and quality standards
- identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- foster open communication between team members and management
- influence team member behaviors by championing change and restaurant initiatives
- lead with heart and mind
- drive business results by utilizing Chili's systems to effectively control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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