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Army National Guard logo

92G Food Service Specialist

Eugene, OR, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $9,600.00 - $12,000.00
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Work Schedule

Rotating Shifts
Standard Hours
Day Shifts
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Benefits

Paid training
A monthly paycheck
Montgomery GI Bill
Federal and State tuition assistance
Retirement benefits for part-time service
Low-Cost Life Insurance
401(k)-type savings plan
Student Loan Repayment Program
Health care benefits available
VA home loans
Bonuses

Job Description

The Army National Guard is a vital component of the United States Army, comprised of citizen-soldiers who commit part-time to defend and serve their country while maintaining civilian careers or attending school. Known for their dedication and versatility, members of the Army National Guard play a crucial role in both national defense and community support. The organization provides extensive training, professional development, and benefits to its members, helping them build valuable skills that transfer into civilian life. The National Guard also offers unique opportunities to earn while learning, with comprehensive pay, education benefits, and career advancement prospects.

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Job Requirements

  • Military enlistment in the Army National Guard
  • Must be at least a junior in high school, or have a high school diploma or a GED certificate
  • Must be between the ages of 17 and 35
  • Must be able to pass a physical exam and meet legal and moral standards
  • Must meet citizenship requirements

Job Qualifications

  • Interest in cooking, home economics, health, mathematics, accounting and chemistry
  • Ability to learn and execute standard and dietetic menus
  • Knowledge of food and supply ordering procedures
  • Understanding of storage requirements for meats, poultry and perishable items
  • Strong attention to detail and adherence to food safety standards

Job Duties

  • Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes
  • Operate, maintain and clean field kitchen equipment
  • Perform preventive maintenance on garrison and field kitchen equipment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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