3rd Shift Culinary Production Supervisor

Providence, RI, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $60,000.00 - $65,000.00

Work Schedule

Night Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

401(k) retirement plan

Paid parental leave

Professional development benefit

wellness reimbursement

Free meal membership

Job Description

Feast & Fettle is a fast-growing meal delivery service based in the Northeast, known for its commitment to quality, care, and innovation since its inception in 2016. What began as a private chef's side business has transformed into a thriving company that serves thousands of households with a mission to nourish everyday life. This mission is reflected in every aspect of the company, from sourcing fresh ingredients and carefully planning weekly menus to the meticulous preparation and thoughtful delivery of meals that customers trust and enjoy at their tables.

Feast & Fettle prides itself on building a team of dedicate... Show More

Job Requirements

experience leading teams in high-volume food production, commissary kitchens, or food manufacturing
strong understanding of batch cooking, recipe adherence, food safety, and kitchen flow
ability to organize people and priorities to keep work moving safely and efficiently
skill in giving feedback with clarity and empathy
comfort navigating technology, production tools, and documentation requirements
ability to lead in a multilingual environment
ServSafe certification preferred
in-house food safety training required

Job Qualifications

experience leading teams in high-volume food production, commissary kitchens, or food manufacturing
strong understanding of batch cooking, recipe adherence, food safety, and kitchen flow
skill in giving feedback with clarity and empathy
comfort navigating technology, production tools, and documentation requirements
ability to lead in a multilingual environment
bilingual English/Spanish is a plus
ServSafe certification preferred
in-house food safety training required

Job Duties

plan each shift by aligning labor, skills, and priorities to production goals
execute against that plan adjusting proactively for volume changes, timing shifts, or production disruptions
communicate clear expectations at shift start and share outcomes, updates, and follow-ups at shift end
maintain a visible presence on the floor to monitor workflow, support teammates, and keep production on pace
lead and support team members across key production stations
create a positive, inclusive, and safe work environment where associates can perform at their best
provide real-time coaching, correction, and reinforcement of standards
recognize wins and redirect gaps consistently
support onboarding and cross-training to develop skills at every level
address team dynamics early mitigating conflict, gossip, disengagement, or negative behavior
ensure full and continuous adherence to food safety, sanitation, allergen, and workplace safety protocols
verify completion and accuracy of recipes, fire chart, and other required documentation
address lapses immediately
retrain or escalate when needed
maintain a clean, organized workspace aligned with FSQA and OSHA expectations
partner closely with other supervisors to maintain continuity across all shifts
deliver clear, actionable pass-down notes, including staffing updates, equipment concerns, production deviations, or follow-up items
communicate proactively with production leadership, FSQA, and support teams to prevent issues and keep work moving smoothly
review and approve timecards
manage attendance events and time off requests
maintain accurate shift reporting and operational data for leadership review
monitor supplies and tools needed for production
escalate gaps before they impact output
troubleshoot operational, equipment, or interpersonal challenges as they arise
resolve what you can independently
escalate quickly and appropriately when broader support, maintenance, or HR intervention is required
maintain composure, fairness, and transparency in all decisions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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