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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $16.90 - $18.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
pay based on experience
Job Description
This job opportunity is with a vibrant and dynamic concession stand operation located within a popular waterpark. The establishment specializes in providing quick and delicious food options, refreshments, and desserts to waterpark guests, ensuring they have a memorable and enjoyable experience during their visit. The waterpark concession stand is well-known for its wide variety of menu items including hamburgers, hot dogs, ice cream dishes, and fountain sodas, all prepared quickly to accommodate a fast-paced, high-energy environment. The team works in diverse conditions that include both indoor and outdoor settings. During the peak months from May to September, employees should be... Show More
Job Requirements
- must be 16 years old or older
- ability to work in high temperatures for long periods while staying hydrated and following safety requirements
- must be able to lift up to 25 pounds
- ability to bend, stoop, kneel, stretch to unpack and stock merchandise
- stand for long periods of time
- walk on uneven surfaces
Job Qualifications
- customer service experience preferred
- ability to work in a fast-paced environment
- good communication skills
- basic food preparation knowledge an asset
- ability to follow directions accurately
- team player with a positive attitude
- capable of standing for long periods
Job Duties
- welcome guests who approach the concession stand or call out for one
- ability to provide excellent guest service while working in a fast-paced environment
- serve / assemble orders for food, beverages, or desserts to customers in a fast-paced environment
- work indoors / outdoors as needed
- replenish foods at serving stations
- prepare food such as hamburgers, hot dogs, ice cream dishes, and fountain sodas, using standard formulas or following directions
- assist in the delivery of orders placed through the online system to defined locations within the waterpark
- clean counters, and other equipment, and clean dishes and fountain equipment
- stock and restock items as necessary
- ensure all sanitation procedures are followed, relating to all local regulations
- help with the stand break down and clean up upon closing, cleaning food service areas, condiment counter & work area
- complete cleaning according to daily and weekly schedules and dishwashing / pot washing as needed
- perform other tasks as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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