
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.75
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Oklahoma City Public Schools (OKCPS) is a significant educational institution dedicated to providing quality education and support services to its students. Among its essential services, the Student Nutrition Services department plays a vital role in ensuring that students receive nutritious meals in a safe and sanitary environment. The OKCPS Operations Center oversees these services with a focus on maintaining high standards of food preparation, safety, and customer service across the district's school cafeterias. OKCPS is committed to fostering a positive work environment for its employees while meeting the nutritional needs of its diverse student population.
The position of Traveling Kitc... Show More
The position of Traveling Kitc... Show More
Job Requirements
- one month related experience and/or training or equivalent combination of education and experience
- possess a valid driver's license and an acceptable driving record
- may be required to meet USDA guidelines for professional standards and certificate
- continue to develop skills and successfully complete training certifications
- works well with both supervisors and other members of the team
Job Qualifications
- One month related experience and/or training or equivalent combination of education and experience
- possesses a valid driver's license and an acceptable driving record
- may be required to meet USDA guidelines for professional standards and certificate
- works well with supervisors and team members
- preferred high school diploma or GED
Job Duties
- Prepares and serves food and beverages in accord with all federal, state, local and CNS policies
- assists and cooperatively works with all kitchen staff in creating a harmonious working environment
- maintains clean and safe work environment
- practices overall safety and sanitation according to local, state and federal guidelines
- attends training courses as appropriate for continuous development of skills and successfully completes training certifications
- cleans and sanitizes cafeteria space and all equipment
- performs catering functions and special events
- maintains consistent and punctual attendance
- maintains neat uniformed appearance
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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