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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Union membership
Professional development opportunities
Employee assistance program
Job Description
Santa Fe Public Schools is a leading educational institution dedicated to providing quality education and fostering a supportive community environment for students and staff. Within this framework, the Nina Otero Community School plays a critical role in shaping young minds and supporting student nutrition through its dedicated Student Nutrition Department. This department ensures that students have access to nutritious and appealing meals that meet the highest safety and quality standards. The school district's commitment to health, nutrition, and education is reflected in its policies and procedures, emphasizing compliance with federal, state, and local regulations while creating a positive and welcoming... Show More
Job Requirements
- High school diploma or equivalent preferred
- Food Handler Certification must be held or obtained within 30 days
- Ability to work 7 hours per day for 177 days
- Capability to lift up to 40 pounds and stand or walk for entire shift
- Compliance with safety and sanitation standards
- Ability to communicate in English
- Must pass pre-employment background check
- Responsible for fingerprinting and background check costs
Job Qualifications
- High school diploma or equivalent preferred
- Cooking experience preferred
- Bilingual in English and Spanish preferred
- Food Handler Certification or ability to obtain within 30 days
- Knowledge of portion sizes and reimbursable meal requirements
- Ability to follow recipes and complete necessary documentation
- Effective communication skills with team and students
Job Duties
- Prepares and serves nutritious cafeteria meals in compliance with Child Nutrition program standards
- Ensures cleanliness and sanitation of the kitchen and equipment
- Follows menus and standardized recipes with accurate portion control
- Maintains accurate records of food usage on production worksheets
- Assists with inventory counts and reports equipment issues
- Adheres to safety and health regulations including obtaining Food Handler Certification
- Communicates effectively with managers, teachers, and students
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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