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1919 Kitchen and Tap Food Runner, Lambeau Field

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement

Job Description

Delaware North Sportservice is an established subsidiary of Delaware North, a global leader in hospitality and food service management. Operating for over 100 years, Delaware North has built a reputation for delivering exceptional guest experiences in a variety of venues worldwide, including iconic sports arenas, national parks, casinos, and premium dining establishments. The company’s presence in Green Bay, Wisconsin, includes managing concessions, premium dining, and restaurants at notable locations such as the Green Bay Packers’ Lambeau Field and Titletown. At Titletown, Delaware North operates Homefield Pub + Social, which features Topgolf Swing Suites and hosts seasonal special events like sledding... Show More

Job Requirements

  • Must be at least 16 years old
  • must be available to work daytime, weekday shifts
  • no experience required
  • ability to communicate with guests, read and follow written instructions in english
  • ability to work in a fast-paced environment
  • ability to carry full trays up to 50 pounds
  • ability to stand or walk for the entire length of shift
  • good mobility to maneuver between tables to clear plates
  • ability to work in variable temperature environments

Job Qualifications

  • Must be at least 16 years old
  • guest service orientation
  • ability to adhere to company’s GuestPath Universal Service Standards
  • ability to communicate with guests, read and follow written instructions in english
  • ability to work in a fast-paced environment

Job Duties

  • Assists wait staff in clearing tables
  • cleans areas and assists with set-up and clean-up as needed
  • performs opening, closing, and side work duties as assigned
  • resets tables after guests leave
  • work with kitchen to tray food
  • run food to the dining room for servers
  • refills guests’ empty water glasses
  • restocks service areas at the end of the shift
  • performs other duties as assigned

Job Qualifications

Experience

No experience required


Job Location

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