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Schnuck Markets

(18yrs+ to apply) Overnight Baker/Fryer - Des Peres

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.25 - $16.00
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Work Schedule

Night Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
training provided
Equal opportunity employer

Job Description

Schnucks is a well-established supermarket chain known for its commitment to quality products, exceptional customer service, and a strong community presence. Operating multiple locations, Schnucks offers a wide range of grocery items, fresh produce, baked goods, deli selections, and household essentials to cater to diverse customer needs. The company prides itself on creating a welcoming shopping environment and values teamwork, employee development, and customer satisfaction. Schnucks employs a variety of associates across departments to maintain its standards and fulfill its promise of convenience and quality.

The position available is a Night Baker, which is a critical role within the bake... Show More

Job Requirements

  • Minimum six months of employment with Schnucks preferred for store/facility teammates
  • Minimum one year of employment with Schnucks preferred for store support center teammates
  • Must be in good standing, not on a performance improvement plan or active discipline
  • Must have manager approval for interview based on performance
  • Ability to lift up to 50 pounds
  • Ability to work overnight shifts
  • Reliable attendance
  • Ability to work independently and as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous baking or food preparation experience preferred
  • Ability to follow recipes and production schedules accurately
  • Good customer service and communication skills
  • Ability to work overnight shifts effectively
  • Basic math skills
  • Ability to lift up to 50 pounds
  • Ability to stand for extended periods
  • Familiarity with bakery equipment and sanitation procedures

Job Duties

  • Provide friendly and courteous service to customers
  • Regular, reliable attendance is an essential function of the job
  • Assist customers with product selections, including suggestive selling
  • Process incoming products from bakery plant and direct store delivery vendors
  • Prepare doughnuts, breads, rolls, and other pastries, including icings and frostings, according to established recipes
  • Cut and weigh dough into uniform portions with knife or divider, mold dough into loaves or other shapes, and places in pans
  • Proof dough and bake in oven using peel
  • Inspect product for quality during and after baking and make adjustments to process as required
  • Review production schedules to determine variety and quantity of goods to bake and to assemble supplies and equipment needed for daily baking activities
  • Package fresh-baked products
  • Slice and wrap fresh baked bread
  • Stock product displays in cases and on shelves
  • Rotate product and straighten displays
  • Prepare out-dated product for the thrift stores
  • Bake cookies
  • Record inventory of supplies and order stock from main storeroom
  • Complete production sheets and other records as required
  • Constantly clean work area and equipment following company safety and sanitation procedures
  • Other duties will be assigned at the discretion of the store management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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