Job Overview
Employment Type
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive compensation
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
store discount programs
Job Description
Bashas' is a well-established grocery store chain known for its commitment to quality, community involvement, and exceptional customer service. The company has built a reputation for offering fresh, high-quality food products while maintaining a welcoming and supportive workplace culture. With numerous locations serving diverse communities, Bashas' not only emphasizes providing fresh groceries but also strives to create an environment where employees feel valued and inspired to contribute to the overall success of the brand. Bashas' Bakery department is a key component of their fresh food offerings, providing customers with a retail experience that delivers expertly made baked goods crafted from... Show More
Job Requirements
- Must be 18 years of age
- Must be 21 years of age for any position that serves alcohol
- Capable of standing for extended periods
- Ability to lift up to 50 pounds
- Ability to work in a fast-paced environment
- Good communication and customer service skills
- Ability to follow food safety and sanitation protocols
Job Qualifications
- Prior baking experience preferred
- Knowledge of bakery equipment and baking techniques
- Basic math skills for weighing and scaling ingredients
- Ability to work independently and as part of a team
- Attention to detail and ability to maintain a clean work environment
- High school diploma or equivalent
- Familiarity with inventory control and merchandising concepts
Job Duties
- Mixing, weighing, proofing, baking, frying, decorating, finishing and merchandising quality bakery products using Bashas' recipes
- Loading and unloading the oven, knowing the proper temperatures and duration to bake all varieties of product
- Scaling cakes and cupcakes, ice sweet rolls, breads and cookies, etc.
- Assisting in the ordering and receiving of bakery products and supplies
- Controlling product inventory and out of stocks, shrink and supplies
- Using scale printer machine, ensuring weights and pricing are correct
- Understanding the importance and the monitoring of product pricing, signage, and placement as well as the use of product shelf tags and shelf signage
- Keeping a clean, neat and orderly bench, production area, storage area, and walk-in coolers and freezers
- Helping in the wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety
- Displaying goods following bakery department and/or merchandising guidelines
- Helping decorators with personalization of cakes and icing of cakes, donuts, sweet rolls and etc.
- All other related duties as assigned
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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