Van Leeuwen Ice Cream

Van Leeuwen Ice Cream is a Brooklyn-based artisanal ice cream company founded in 2008 by brothers Ben and Pete Van Leeuwen, along with their Australian partner Laura O'Neill. The trio began their journey with a yellow ice cream truck on the streets of New York City. Their goal was to create high-quality ice cream using pure, natural ingredients.

The company is renowned for its commitment to simplicity and authenticity. It offers a range of flavors that include both traditional dairy and vegan options. Their dairy ice cream is crafted with ingredients like house-made cashew milk, organic coconut milk, organic extra virgin coconut oil, and organic cane sugar.

Vegan flavors are made with similar high-quality ingredients, ensuring a rich and creamy texture without any animal products.

Flavor Offerings

Van Leeuwen's flavor offerings are diverse and innovative. They feature classics such as Vanilla Bean, Honeycomb, and Cookies & Cream, alongside unique creations like Dark Chocolate Fudge Brownie and Mint Chip. The company also produces ice cream bars and sandwiches, expanding their product line to cater to various tastes.

Availability

In addition to their scoop shops, Van Leeuwen's products are available in numerous grocery stores nationwide, including major chains like Whole Foods Market. Customers can also order directly from their website for nationwide shipping.

Locations

The company has expanded its presence beyond New York City with locations in multiple states. These include:

• California
• Texas
• Pennsylvania
• Colorado
• Connecticut
• Washington D.C.
• New Jersey
• Massachusetts
• Tennessee
• Florida

Notably, they have opened a new location in La Jolla, California, at 4545 La Jolla Village Dr, as part of their expansion into the West Coast market.

Additional key locations include:

• Boston, MA, US
• NYC, NY, USA
• Boulder, CO, US

Recognition and Customer Base

Van Leeuwen's dedication to quality and innovation has garnered a loyal customer base and industry recognition. This has solidified its position as a leading artisanal ice cream brand in the United States.