V & E Restaurant Group

V & E Restaurant Group

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About V & E Restaurant Group

V&E Restaurant Group, also known as Vida & Estilo Restaurant Group, is a prominent hospitality company serving diverse culinary experiences since 1985. The name "Vida & Estilo" means "Life & Style," emphasizing their commitment to exceptional cuisine, mixology, entertainment, and ambiance.

Over the years, the group has expanded across North America with more than 30 restaurants, each featuring unique concepts and cuisines. Their venues are known for distinctive décor, curated music, and a warm, inviting atmosphere for a unique dining experience.

Locations

In Miami, V&E Restaurant Group operates several well-known restaurants, including:

  • Havana 1957
  • Mercato della Pescheria
  • Oh! Mexico
  • La Cervecería de Barrio
  • Tapas y Tintos
  • Barsecco

These establishments are mainly located on Española Way, a lively area in Miami Beach, adding vibrant dining options to the neighborhood.

In Las Vegas, the group features restaurants such as:

  • Café Americano
  • Mercato della Pescheria
  • Terraza by Café Americano

The Terraza offers an eclectic urban dining experience with a diverse menu and a climate-controlled patio, making it a popular destination on the Las Vegas Strip.

In Mexico, the group's portfolio includes:

  • La Cervecería de Barrio
  • MIT Steak Bar
  • Burger Bar Joint
  • Comedero Mexicano

These locations reflect their dedication to authentic international flavors and diverse culinary markets.

Additional Locations

Besides the mentioned cities, V&E Restaurant Group has a presence in the following areas:

  • Las Vegas, NV, USA
  • North Las Vegas, NV, USA
  • Miami, FL, USA
  • Miami Beach, FL, USA
  • Pembroke Pines, FL, USA
  • Hialeah, FL, USA

Commitment to Sustainability

The group prioritizes sustainability and environmental responsibility. Initiatives include reducing plastic straw usage and sourcing ingredients locally to minimize their ecological footprint.

Company Focus

V&E Restaurant Group focuses on quality, innovation, and community engagement. They continue to be a significant force in hospitality, offering memorable dining experiences across their numerous locations.

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