Tous les Jours

Tous les Jours, meaning "every day" in French, is a South Korean bakery chain that specializes in French-Asian-inspired baked goods and beverages. Established in 1997, the brand has grown to over 1,740 locations worldwide, including more than 110 stores across the United States.

The bakery offers a diverse selection of freshly baked products, such as artisan breads, gourmet cakes, pastries, and handmade beverages. Each item is crafted using high-quality ingredients to ensure freshness and exceptional taste.

Tous les Jours is committed to providing customers with a unique bakery experience that combines traditional French baking techniques with Asian flavors.

Locations

In the United States, Tous les Jours has expanded its presence with over 110 locations, including stores in the following states:

• California
• New York
• New Jersey
• Texas
• Illinois
• Virginia
• Huntsville, AL

The company has plans to further grow its U.S. footprint, with a goal of opening 200 locations by 2025.

In addition to its U.S. expansion, Tous les Jours has been actively entering new international markets. In June 2025, the company opened its first store in Kuala Lumpur, Malaysia, marking its entry into the Southeast Asian market.

Awards and Recognition

Tout les Jours' dedication to quality and innovation has earned it recognition in the industry. The company was included in Franchise Times' prestigious Top 500 Franchises List, reflecting its significant presence and growth in the bakery sector.