The Ruby Slipper Cafe

The Ruby Slipper Café is a renowned brunch destination that originated in New Orleans, Louisiana, and has since expanded to multiple locations across the southeastern United States. Established with the mission to offer a unique twist on Southern brunch classics, the café has become a beloved spot for both locals and visitors seeking a memorable dining experience.

Culinary Offerings

At the heart of The Ruby Slipper Café's menu is its commitment to fresh, high-quality ingredients. The café operates as a scratch kitchen, preparing dishes from the ground up and sourcing ingredients from local purveyors whenever possible.

This dedication ensures that each meal is both flavorful and authentic.

Signature dishes include a variety of Eggs Benedict options served on house-made biscuits, Bananas Foster French Toast, and Bloody Marys crafted with house-infused bacon vodka.

The menu also features a range of starters, such as French Toast Bites, Fried Green Tomatoes, and Loaded Tots, catering to diverse tastes and preferences.

Beverage Selection

Complementing its food offerings, The Ruby Slipper Café boasts an impressive selection of beverages.

Guests can enjoy eye-opening cocktails like the Ruby Mimosa, Big Easy Mimosa, and the award-winning Bloody Mary.

For those seeking non-alcoholic options, the café provides a variety of freshly brewed coffees, teas, and juices, ensuring a satisfying drink for every patron.

Locations

The Ruby Slipper Café has expanded its footprint beyond New Orleans, with multiple locations across the southeastern United States. Each café maintains the brand's commitment to quality and hospitality, offering a consistent and welcoming experience for all guests.

• New Orleans, LA, USA
• Chattanooga, TN, USA
• Birmingham, AL, USA
• Charleston, SC, USA
• Nashville, TN, USA
• Franklin, TN, USA
• Lafayette, LA, USA
• Charlotte, NC, USA
• Columbia, SC, USA
• Baton Rouge, LA, USA
• Knoxville, TN, USA

Conclusion

The Ruby Slipper Café stands as a testament to the rich culinary traditions of New Orleans, offering a modern take on classic Southern brunch dishes.

With its dedication to quality ingredients, innovative menu offerings, and warm hospitality, it continues to be a cherished destination for brunch enthusiasts seeking a taste of the South.