The Indigo Road Hospitality Group

The Indigo Road Hospitality Group (IRHG), founded in 2009 by Steve Palmer, is a dynamic hospitality company specializing in the ownership, operation, and management of restaurants and boutique hotels across the United States.

Rooted in the Southeast, IRHG is guided by the core principle of "serving with love," aiming to create memorable experiences for all guests.

Over the years, IRHG has expanded its portfolio to include more than two dozen restaurants and multiple boutique hotels in various cities.

The company's dedication to culinary excellence has been recognized by the James Beard Foundation, with Steve Palmer being named a semi-finalist for Outstanding Restaurateur in the U.S. in 2018, 2019, and 2020.

In 2020, IRHG ventured into the lodging sector, focusing on food and beverage-driven boutique hotels. This expansion led to the opening of several hotels, including The George in Georgetown, South Carolina, and the Bridge Creek Inn in Clayton, Georgia.

The company's restaurant offerings are diverse, encompassing various cuisines and dining experiences.

Notable establishments include Oak Steakhouse, O-Ku Sushi, Indaco, and Mizu, each contributing to the vibrant culinary scenes in their respective cities.

IRHG's commitment to excellence is evident in its approach to hotel management, where it integrates deep culinary expertise to enhance guest satisfaction and revenue.

This strategy transforms dining outlets into destination-worthy experiences, setting IRHG apart from traditional hotel management companies.

Locations

As of August 2025, The Indigo Road Hospitality Group operates in several cities, including:

• Charleston, SC
• Nashville, TN
• Washington, DC
• Charlotte, NC
• Raleigh, NC
• Atlanta, GA
• Rogers, AR
• Alexandria, VA
• Silver Spring, MD
• Oak Park, IL
• North Charleston, SC
• Clayton, GA
• Miami Beach, FL
• Mason City, IA

Each location offers a unique blend of IRHG's hospitality, reflecting the company's dedication to serving with love and creating memorable experiences for all guests.