The Alinea Group

The Alinea Group is a renowned restaurant collective based in Chicago, Illinois, celebrated for its innovative approach to modernist cuisine and exceptional dining experiences.

Founded in 2004 by Chef Grant Achatz and Nick Kokonas, the group has expanded its portfolio to include several acclaimed establishments:

• Alinea: A three-Michelin-starred restaurant offering a unique, multi-course tasting menu that has redefined fine dining.
• Next: A dynamic restaurant that evolves its concept and menu every few months, providing guests with a continually fresh dining experience.
• The Aviary: An award-winning cocktail bar known for its creative and meticulously crafted drinks.
• Roister: A fire-focused restaurant that earned a Michelin star in its first year, offering a unique culinary experience.
• St. Clair Supper Club: A nod to Chef Achatz’s parents, this establishment offers a nostalgic dining experience.

In October 2024, The Alinea Group welcomed a new chapter with a majority investment led by tech entrepreneur Jason Weingarten, who assumed the role of CEO.

This partnership aims to build upon the group's foundation, focusing on growth, culinary excellence, and innovation.

Locations

The Alinea Group operates primarily in Chicago, Illinois, with multiple locations across the city, including:

• 1723 N. Halsted St.: Home to Alinea, located in the Lincoln Park neighborhood.
• 953 West Fulton Market: Hosting Next and The Aviary.
• 955 West Fulton Market: Also part of the group's operations.
• 951 West Fulton Market: Another location within the group's portfolio.
• Evanston, IL, USA
• Skokie, IL, USA
• Hammond, IN, USA
• Berwyn, IL, USA
• Cicero, IL, USA
• Oak Park, IL, USA
• Burbank, CA, USA

The group is committed to providing extraordinary dining experiences that blend creativity, innovation, and culinary artistry.

It continually sets new standards in the hospitality industry.