Tanners Prime Burgers LLC

Tanner's Prime Burgers is a gourmet burger restaurant located in Oceanside, California. It is renowned for its commitment to high-quality ingredients and innovative culinary techniques. Established in April 2024, the restaurant is the brainchild of Chef Brandon Rodgers, a former chef de cuisine at the three-Michelin-starred Benu in San Francisco, and Eric Brandt of Brandt Beef, a family-owned ranch operating since 1945.

The restaurant's flagship location is situated at 510 Vista Way in Oceanside, within the Freeman Collective, a vibrant hub that also houses other notable eateries and businesses. This 2,000-square-foot space features both indoor and outdoor seating, providing a comfortable and inviting atmosphere for guests.

Menu Highlights

At Tanner's Prime Burgers, the focus is on crafting exceptional burgers using 100% USDA prime-grade Brandt Beef. The menu offers a signature smash burger available in single or double patty sizes, topped with American cheese, bacon, caramelized onions, and more, all nestled in a brioche bun.

Accompaniments include fries fried in beef tallow for a rich flavor and a vanilla tallow ice cream sandwich crafted from two chocolate chip cookies.

Recognition and Concept

The restaurant has garnered recognition for its innovative approach to classic American cuisine. It blends fine dining techniques with a fast-casual concept. This unique fusion has positioned Tanner's Prime Burgers as a standout destination for burger enthusiasts seeking a high-quality dining experience in a relaxed setting.

Operating Hours and Amenities

Tanner's Prime Burgers operates seven days a week from 10:30 a.m. to 10 p.m. It offers both dine-in and takeout options. The establishment is also pet-friendly, allowing guests to enjoy their meals with their furry companions.

Locations

• Oceanside, CA, USA - flagship location at 510 Vista Way, within the Freeman Collective