St. Cecilia

St. Cecilia is a renowned restaurant located in Atlanta's Buckhead neighborhood, offering a sophisticated dining experience inspired by the coastal cuisines of Italy, Spain, and France.

Established by acclaimed chef-owner Ford Fry, the restaurant showcases an old-world, ingredient-driven approach, blending timeless Italian culinary traditions with seasonal Southern ingredients.

Location

Situated in the Pinnacle Building at 3455 Peachtree Road Northeast, St. Cecilia boasts a spacious 11,000-square-foot interior designed by New York–based Meyer Davis Studio.

The design features crisp white-tiled columns, rustic reclaimed-wood flooring, plush leather banquettes, and domed pendant lights, creating an airy and light atmosphere that complements the coastal Italian-inspired menu.

Menu Highlights

The menu at St. Cecilia is diverse and thoughtfully crafted, with a particular emphasis on seafood and handmade pastas.

Guests can begin their meal with small plates such as fresh crudo, cured meats, hearth-roasted octopus, and burrata.

Seasonal entrées include Maine sea scallops and wood-roasted branzino.

Pasta dishes like squid ink spaghetti with tomato-uni ragu and agnolotti filled with braised beef cheek, parmigiano crema, and sage are also featured.

Desserts, crafted by pastry chef Chrysta Poulos, include Italian-inspired creations like pear pudding cake and chocolate torta al Tartufo.

Bar and Events

The restaurant offers a well-stocked bar, serving specialty cocktails, a curated selection of beers, and an extensive wine list, making it an ideal spot for both dining and socializing.

For private events, St. Cecilia provides:

• A private dining room that can accommodate up to 40 guests
• Up to 65 guests for cocktail-style events
• Full buyouts hosting up to 160 guests seated or up to 250 guests in a cocktail-style setting

Operating Hours

• Lunch: Monday – Friday, 11:30 AM – 2:00 PM
• Bar Service: Monday – Friday, 2:00 PM – 5:00 PM
• Dinner:
  • Monday – Thursday, 5:00 PM – 10:00 PM
  • Friday & Saturday, 5:00 PM – 11:00 PM
  • Sunday, 5:00 PM – 9:00 PM

Locations

• Atlanta, GA, USA

For reservations or more information, guests can contact the restaurant at 404-554-9995.