Southpaw

Southpaw is a dynamic and rapidly growing company specializing in the acquisition and operation of Quick Service Restaurants (QSRs), particularly focusing on brands like Dunkin' and Taco Bell. Founded in 2009 by Judd and Erica Spector Wishnow, Southpaw has expanded its footprint across the United States, managing numerous locations and employing thousands of individuals.

At the core of Southpaw's philosophy is a commitment to fostering a workplace culture that prioritizes the well-being and success of its employees.

The company offers comprehensive benefits, including medical, dental, and vision insurance, paid time off, and access to mental health services through the Southpaw Cares program.

Additionally, the WOW Program is implemented to publicly recognize and celebrate the achievements of crew members, reinforcing a sense of community and appreciation within the organization.

Leadership Team

Southpaw's leadership team comprises seasoned professionals with extensive experience in the QSR industry.

Judd Wishnow, Co-CEO, brings a background in investment banking and institutional marketing, while Erica Spector Wishnow, also Co-CEO, has expertise in real estate banking.

Their combined vision and dedication have been instrumental in Southpaw's growth and success.

Locations

The company operates in multiple locations, including:

• Bossier City, LA, USA
• Shreveport, LA, USA

These establishments are part of Southpaw's broader strategy to build and acquire Dunkin' and Taco Bell locations in various markets across the country.

Company Philosophy and Culture

In summary, Southpaw is a forward-thinking company that not only focuses on the expansion and operation of QSRs but also places a strong emphasis on creating a supportive and rewarding environment for its employees.

Through its comprehensive benefits, recognition programs, and dedicated leadership, Southpaw continues to redefine success in the QSR industry.