Scarlet Oak Tavern

Overview

Scarlet Oak Tavern, located at 1217 Main Street in Hingham, Massachusetts, is a distinguished dining establishment that seamlessly blends historic charm with contemporary culinary excellence.

Housed in a meticulously restored 250-year-old colonial building, the tavern offers a warm and inviting atmosphere with a crackling fireplace in the winter and an enchanting outdoor patio during the summer months.

Menu and Culinary Highlights

The restaurant's menu, crafted by Executive Chef Stephen Sherman, showcases a diverse array of American classics with a modern twist.

Signature dishes include crispy potato-crusted haddock over corn and bacon chowder, and hanger steak frites with rosemary truffle frites and arugula salad.

The culinary offerings are complemented by an extensive wine list and house-made cocktails, enhancing the dining experience.

Private Dining Options

Scarlet Oak Tavern provides several intimate dining spaces:

• The Upstairs room accommodates up to 55 guests, featuring a ten-foot tray ceiling, antique exposed wooden beams, and a working fireplace.
• Two additional private rooms upstairs, suitable for gatherings of eight and twelve people respectively.
• The Wine Room offers a semi-open design, separated by handcrafted wine cabinets, balancing privacy with the energy of the main dining area.

Commitment to Quality

The tavern sources a significant portion of its produce from Gibbet Hill Farm in Groton, Massachusetts, ensuring freshness and supporting local agriculture.

Ambiance and Experience

Scarlet Oak Tavern's ambiance is quintessentially New England, with rustic elements and a cozy interior that exudes colonial charm.

Details like large creaking plank floorboards and a blazing fireplace contribute to a memorable dining experience.

Location

• Hingham, MA, USA