
Samuels & Son Seafood
Samuels & Son Seafood Overview
Industry
About Samuels & Son Seafood
Samuels & Son Seafood is a family-owned and operated wholesale seafood distributor headquartered in Philadelphia, Pennsylvania. Established in 1989, the company has a rich history dating back to 1945 when it began as a retail market known as Ippolito's.
Over the decades, Samuels & Son Seafood has grown to become a leading supplier of fresh and frozen seafood. It serves chefs, retailers, and restaurants across the United States.
The company offers a diverse range of seafood products, including wild-caught Alaskan salmon, Oiishi shrimp sustainably raised in Vietnam, and various other species sourced globally. Samuels & Son Seafood is committed to sustainability, maintaining Marine Stewardship Council (MSC) Chain of Custody certification to ensure traceability and responsible sourcing practices.
With a fleet of state-of-the-art refrigerated trucks, Samuels & Son Seafood delivers products six days a week, ensuring freshness and quality.
Their distribution area includes:
- Pennsylvania, New Jersey, Delaware, Maryland, Connecticut, Washington D.C., New York, Virginia
- Extends west to Pittsburgh, Ohio, and Las Vegas
Locations
In addition to their headquarters in Philadelphia, the company operates several other locations including:
- Orlando, FL
- Pittsburgh, PA
- Las Vegas, NV
- Miami/Fort Lauderdale, FL
- Philadelphia, PA
Samuels & Son Seafood's dedication to quality, sustainability, and customer service has solidified its reputation as a trusted partner in the seafood industry.