SA Hospitality Group

SA Hospitality Group is a distinguished restaurant and hospitality company established in 1936, known for delivering authentic Italian dining experiences through its esteemed brands such as Sant Ambroeus, Casa Lever, and Felice. Headquartered in New York, NY, the group combines traditional Italian hospitality with modern aesthetics to captivate diners in Miami and beyond.

With approximately 257 employees and annual revenues near $11.1 million, SA Hospitality Group operates upscale Italian restaurants focused on quality, authenticity, and immersive atmospheres. Their presence spans key locations including New York and Florida, where they continue to build a trusted reputation among discerning patrons seeking genuine Italian culinary artistry.

When Was SA Hospitality Group Established?

Founded: 1936
Founders: Gherardo Guarducci, Dimitri Pauli
Headquarters: New York, NY, USA
Industry: Restaurants and Hospitality
Number of Employees: Approximately 257
Annual Revenue: Approximately $11.1 million

SA Hospitality Group Mission Statement

"To awaken a universal passion for the Italian experience by bringing familial warmth and authenticity to intimate contemporary spaces that offer undeniable quality experiences."

What Is SA Hospitality Group Known For?

SA Hospitality Group is renowned for crafting superior Italian dining environments that merge old-world traditions with modern design elements, resulting in memorable sensory and social experiences.

Authentic Italian Brands

The group operates celebrated Italian restaurant brands including Sant Ambroeus, offering Milanese-inspired sophisticated cuisine; Casa Lever, which specializes in elevated Italian dining anchored in classic Milanese recipes; and Felice, featuring authentic Tuscan cuisine served in warm, inviting settings.

Unwavering Quality and Consistency

SA Hospitality Group distinguishes itself through a consistent commitment to excellence in brand execution and fostering enduring relationships, which elevates the guest experience at every restaurant location.

Immersive and Elegant Atmospheres

The company's venues provide immersive social, sensory, and aesthetic experiences that exemplify modern Italian hospitality, blending familial warmth with contemporary design.

Where Does SA Hospitality Group Operate?

SA Hospitality Group predominantly operates in the states of New York and Florida, with restaurant locations in New York City, Southampton, Palm Beach, and Miami. Their Miami presence reinforces their role as a key player in the vibrant Florida restaurant scene.

The group's dedication to delivering consistent, authentic Italian dining experiences continues to attract a loyal customer base across multiple cities.

Key Locations

Notable restaurant locations include New York, NY; Southampton, NY; Palm Beach, FL; and Miami, FL, making SA Hospitality Group a significant hospitality contributor along the U.S. East Coast.

How Does SA Hospitality Group Differentiate Itself?

SA Hospitality Group stands out in the upscale Italian dining sector through its expert fusion of traditional hospitality and contemporary design, resulting in immersive experiences that few competitors match.

The company's approach includes partnerships with expert purveyors to ensure sustainability and authenticity, as well as community engagement initiatives that foster cultural appreciation and charitable support.

Is SA Hospitality Group Currently Hiring?

You can check out the open positions that SA Hospitality Group has right here on OysterLink.