Picazzo's Healthy Italian Kitchen

Picazzo's Healthy Italian Kitchen is a family-owned restaurant chain based in Arizona, renowned for its commitment to providing healthy, organic, and gluten-free Italian cuisine. Established in Sedona, Arizona, the restaurant has expanded to multiple locations, including Gilbert and Glendale.

The menu at Picazzo's features a diverse selection of dishes crafted with 95% organic ingredients. Their offerings include a variety of pizzas, pastas, salads, and entrees, designed to cater to various dietary preferences and restrictions.

Notably, the restaurant provides extensive vegan, vegetarian, gluten-free, and allergy-friendly options, ensuring that all guests can enjoy a satisfying meal.

Vegan Menu Highlights

For those following a vegan diet, Picazzo's offers a range of plant-based dishes such as:

• Starters: Vegan Hummus Platter, Vegan Chik'N Wing Bites
• Soups: Vegan Tomato Basil Soup, Vegan Italian White Bean & Kale Soup
• Salads: Vegan Mother Earth, Vegan Zo's Chopped
• Pizzas: Vegan Naples Margherita, Vegan Puttanesca
• Pasta dishes: Vegan Spicy Thai Peanut Chik'N Pasta, Vegan Chik'N Picatta Pasta

Ingredient Quality and Standards

Picazzo's emphasizes the use of high-quality ingredients. The restaurant is free from gluten, pesticides, and genetically modified organisms (GMOs).

They utilize antibiotic-free poultry, nitrate/nitrite-free meats, and cheeses free from added hormones and antibiotics. All house-made dressings are prepared with 100% non-GMO sunflower and extra virgin olive oils.

For gluten-free options, Picazzo's offers house-made bread and croutons made with non-GMO rice and tapioca flours, non-GMO potato starch, non-GMO sunflower oil, salt, organic sugar, cage-free eggs, yeast, and non-GMO xanthan gum.

Locations

Picazzo's Healthy Italian Kitchen operates in several locations across Arizona, including:

• Sedona, AZ
• Flagstaff, AZ
• Tempe/Chandler, AZ
• Scottsdale, AZ
• Paradise Valley/Phoenix, AZ
• Gilbert, AZ
• Glendale, AZ

Each location offers a welcoming atmosphere and a menu that reflects the restaurant's dedication to healthy, organic, and gluten-free Italian cuisine.