PF Changs

P.F. Chang's China Bistro, commonly known as P.F. Chang's, is an American-based, casual dining restaurant chain that specializes in Asian fusion cuisine. Founded in 1993 by Paul Fleming and Philip Chiang, the restaurant has grown to operate over 300 locations worldwide.

This includes more than 200 in the United States and over 100 in 22 countries. The menu features a variety of dishes inspired by Chinese, Japanese, Korean, and Thai cuisines.

Signature items include Chang's Lettuce Wraps, Mongolian Beef, and Dynamite Shrimp. In addition to its dine-in services, P.F. Chang's offers takeout, delivery, and catering options through its P.F. Chang's To Go concept.

This concept provides a more convenient format for customers seeking off-premise dining experiences.

Locations

P.F. Chang's has a significant presence in California with 28 locations across the state, accounting for approximately 12% of its U.S. restaurants.

Notable locations include:

• San Francisco – restaurant at 1 Powell Street
• Los Angeles
• Newport Beach
• San Diego
• Indianapolis, IN, USA
• Baltimore, MD, USA
• Eugene, OR, USA
• Westminster, CO, USA
• Boise, ID, USA
• Waco, TX, USA
• Princeton, NJ, USA
• Glen Mills, PA, USA
• Hampton, VA, USA
• Hackensack, NJ, USA
• Kansas City, MO, USA
• San Antonio, TX, US
• Orlando, FL, USA
• Tulsa, OK, USA
• Rockaway, NJ, USA
• Dearborn, MI, USA
• Nashville, TN, US

The company continues to expand its footprint, with plans for new openings in various cities across the United States.