O'Charley's Team Members

O'Charley's Restaurant & Bar is a well-established American casual dining chain renowned for its Southern-inspired cuisine and warm hospitality. Founded in 1971 by Charley Watkins in Nashville, Tennessee, the restaurant has grown to operate 60 locations across 13 states.

The states include Florida, Georgia, Illinois, Indiana, Kentucky, Mississippi, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, Virginia, and West Virginia.

Menu and Offerings

The menu at O'Charley's features a diverse array of American comfort foods, emphasizing generous portions and fresh ingredients.

Signature offerings include steaks, ribs, chicken, seafood, and their famous made-from-scratch rolls.

To enhance the dining experience, O'Charley's provides a full-service bar, offering a selection of beers, wines, and cocktails.

The restaurant's commitment to value is evident through promotions like "Free Pie Wednesday", where guests can enjoy a complimentary slice of pie with the purchase of an entrée.

Challenges and Focus

In recent years, O'Charley's has faced challenges, including the closure of several locations due to declining sales and changing market conditions.

Despite these setbacks, the company continues to focus on delivering quality meals and maintaining its reputation for Southern hospitality.

Corporate Headquarters and Locations

The corporate headquarters of O'Charley's is located in Nashville, Tennessee.

The company operates 60 locations across the following states:

• Florida
• Georgia
• Illinois
• Indiana
• Kentucky
• Mississippi
• North Carolina
• Ohio
• Pennsylvania
• South Carolina
• Tennessee
• Virginia
• West Virginia

Additionally, O'Charley's has locations in Fort Oglethorpe, GA; Barboursville, WV; Centerville, GA; Huntington, WV; Louisville, KY; Aiken, SC; Hermitage, TN; Dayton, OH; Atlanta, GA; Fort Wayne, IN; Franklin, TN; Clarksville, TN; Owensboro, KY; Cincinnati, OH; Charleston, SC; Nashville, TN; Lebanon, TN, among others.