O-Ku Charleston

O-Ku Charleston is a premier Japanese restaurant located in the heart of Charleston, South Carolina, at 463 King Street. Celebrated for its authentic Asian cuisine with a regional approach, O-Ku offers a menu that emphasizes unique ingredients and sophisticated presentations.

The restaurant showcases the freshest fish from the world’s finest markets and producers in areas such as Norway, Scotland, Hawaii, and New Zealand, as well as local sustainable sources.

Menu Highlights

The menu at O-Ku Charleston features a variety of dishes, including signature contemporary Japanese entrées, traditional sushi of the season, and chef specialties.

Guests can enjoy a wide selection of nigiri, sashimi, and crudos, as well as unique rolls and hot plates.

The beverage program offers a sophisticated blend of specialty cocktails, premium sake, bubbles, red and white wines, and unique beer selections.

Ambiance and Interior

The interior of O-Ku Charleston is modern yet reflects the city's charm and unique history, featuring exposed brick walls and high ceilings.

Located on Charleston’s bustling upper King Street, the expansive windows provide a perfect view of the city's vibrant atmosphere.

Acclaim and Recognition

O-Ku Charleston has received widespread acclaim, including being named one of the Top 20 Best Sushi Restaurants in the U.S. by Travel + Leisure.

The restaurant has also been featured in Forbes, Southern Living, and Zagat for its exceptional sushi and standout culinary creativity.

Recognized as a pioneer in bringing elevated Japanese dining to Charleston, O-Ku continues to set the bar for modern sushi experiences in the Southeast.

Locations

In addition to its Charleston location, O-Ku has expanded to several other cities, offering guests a consistent and elevated Japanese dining experience across the Southeast.

• Charleston, SC, USA
• Orlando, FL, US
• Chicago, IL, US

Experience

Whether you're a local resident or visiting Charleston, O-Ku offers an exceptional dining experience that combines traditional Japanese flavors with a modern twist.

This is all provided within a warm and inviting atmosphere that reflects the city’s vibrant culture.