Newk's Eatery

Newk's Eatery is a fast-casual restaurant chain founded in 2004 by father and son chefs, Don and Chris Newcomb, in Oxford, Mississippi.

The first store opened in Oxford, and the company has since expanded to over 100 locations across 13 U.S. states.

The restaurant offers a diverse menu that includes gourmet made-from-scratch sandwiches, soups, salads, California-style pizzas, desserts, fresh fruit, coffee, specialty drinks, wine, beer, and various related items.

All products are prepared daily using fresh ingredients. The dining experience features open kitchens and large round tables with complimentary gourmet condiments, toppings, and breadstick crackers.

Awards and Recognition

Newk's Eatery has been recognized for its rapid growth and quality offerings by several organizations.

This includes being named among Fast Casual's "Top 20 Movers & Shakers" and "25 Smartest Growing Brands" by Franchise Times, as well as one of Nation's Restaurant News' "20 Standout Brands."

Headquarters and Locations

The company is headquartered in Jackson, Mississippi.

It operates in multiple states, including:

• Mississippi
• Texas
• Alabama
• Georgia
• Arkansas
• Louisiana
• Florida
• Tennessee
• Colorado
• South Carolina
• North Carolina
• Kentucky
• Indiana
• Maryland
• Atlanta, GA, USA
• Chattanooga, TN, USA

Newk's Eatery does not currently have any locations in San Francisco, California.