My Father's Barbeque

My Father's Barbeque is a family-owned restaurant that brings the rich traditions of Southern barbecue to California. With roots tracing back to Alabama and Texas, the establishment is renowned for its authentic smoked meats and Southern-inspired dishes.

Under the guidance of Pitmaster Chef Shalamar Lane, the restaurant has garnered a loyal following for its dedication to flavor, tenderness, and the art of smoking meats.

Menu Offerings

The menu at My Father's Barbeque is a testament to Southern culinary heritage, featuring a variety of smoked meats and classic sides.

Signature items include:

• Smoked Meats: Options such as Angus Beef Brisket, Pork Ribs, Rib Tips, Pulled Pork, and Chicken Links are seasoned with a proprietary dry rub and smoked low and slow to achieve optimal flavor and tenderness.
• Family and Party Packs: Designed for gatherings, these packs offer combinations like the "Sparkler Pack," which serves 2-4 people with a selection of meats and sides, and the "Freedom Pack," catering to 20-25 guests with an extensive assortment of dishes.
• Sides and Sweets: Accompaniments include BBQ Beans, Kicked Up Slaw, Macaroni Salad, Collard Greens, Corn on the Cob, and Sweet Spiced Candy Yams. For dessert, patrons can enjoy Peach Cobbler and Red Velvet Cookies.

Locations

My Father's Barbeque operates primarily in the Los Angeles area with notable locations in:

• Carson, CA: Situated at 637 East University Drive, this location offers dine-in and takeout services.
• Compton, CA: Serving the community with the same dedication to quality and flavor.
• Long Beach, CA: Extending its reach to Long Beach, providing residents with authentic Southern barbecue.

Each location maintains the restaurant's commitment to quality, ensuring that patrons experience the same exceptional flavors and hospitality.

Community Engagement

Beyond its culinary offerings, My Father's Barbeque is deeply involved in community events and gatherings.

The restaurant hosts live jazz music during Sunday brunches, creating a vibrant atmosphere for guests. Customers have praised the live band and the overall dining experience, highlighting the establishment's role as a community hub.

In summary, My Father's Barbeque stands as a beacon of Southern culinary tradition in California, offering a diverse menu of smoked meats, classic sides, and desserts.

With multiple locations and a strong community presence, it continues to serve and delight patrons with its authentic flavors and warm hospitality.