Monkeypod Kitchen Waikiki

Monkeypod Kitchen Waikiki is a renowned restaurant located within the Outrigger Reef Waikiki Beach Resort in Honolulu, Hawaii. Established by acclaimed Chef Peter Merriman, a pioneer of Hawaii Regional Cuisine, the restaurant offers a unique dining experience that emphasizes locally sourced ingredients and a commitment to sustainability.

The restaurant serves breakfast, lunch, and dinner daily, with hours from 7:00 AM to 11:00 PM. A highlight is their daily happy hour from 3:30 PM to 5:00 PM, featuring discounted appetizers and drinks.

The menu showcases a fusion of traditional Hawaiian flavors with contemporary culinary techniques. Signature dishes include the Bulgogi Pork Tacos, featuring handcrafted kimchi and sriracha aioli, and the Big Island Cheeseburger, made with Big Island beef and topped with sautéed onions and fontina cheese. For seafood enthusiasts, the Fresh Island Fish Sandwich offers day boat, troll-line caught mahi mahi with Thai chili aioli and MPK slaw.

In addition to its delectable cuisine, Monkeypod Kitchen Waikiki boasts an extensive selection of handcrafted cocktails and craft beers. The Monkeypod Mai Tai, made with house-made macadamia nut orgeat and honey-lilikoi foam, is a standout. The restaurant also features live music performances, enhancing the vibrant atmosphere and providing guests with a true taste of Hawaiian culture.

The ambiance is casual yet refined, with an open-air design that offers stunning views of the Pacific Ocean and Diamond Head. The interior is adorned with local art and natural materials, creating a warm and inviting environment.

Whether you're a local resident or a visitor, Monkeypod Kitchen Waikiki provides a memorable dining experience that celebrates the rich culinary heritage of Hawaii.

Location and Hours

Monkeypod Kitchen Waikiki operates exclusively in Honolulu, Hawaii, with its primary location at 2169 Kālia Rd unit 111, Honolulu, HI 96815-1936.

Other Locations

• Kailua, HI, USA
• Honolulu, HI, USA