Marbled & Fin

Marbled & Fin is a modern steakhouse located in the heart of downtown Charleston, South Carolina. It is the latest addition to The Neighborhood Dining Group, which owns acclaimed establishments like Husk, Minero, Delaney Oyster House, and The James. Marbled & Fin offers a contemporary twist on the traditional steakhouse experience.

The restaurant's menu features premium cuts of beef and the freshest seafood sourced from local and distant shores. Signature dishes include the Caviar Tart with Lobster and Tarragon, Wagyu Fried Rice, and a variety of raw bar offerings such as Cold and Hot Seafood Towers.

For those seeking a classic steakhouse experience, options like the 28-oz Dry Aged Prime Porterhouse Steak and the Marbled & Fin surf-and-turf for two are available. The wine list boasts over 250 labels, complemented by an extensive selection of spirits and rare single barrel bourbon and rye whiskeys.

Design and Ambiance

Designed by Charleston-based firm MB Within, the restaurant's interiors blend modern and contemporary elements. Features include custom furniture, large brass light fixtures, and abundant greenery, including a wall of Birds of Paradise planted within the wood floors.

The space accommodates 150 seats in the dining room, 26 bar seats, and additional outdoor seating.

Private Dining and Events

Marbled & Fin offers private dining options for various occasions. The Burgundy Room is a private dining and event space providing an intimate setting for special gatherings. It accommodates up to 24 guests for seated brunch or dinner events.

For larger parties, full restaurant buyouts are available upon request.

Location and Parking

The restaurant is located at 480 East Bay Street, Suite A, Charleston, SC 29403.

Parking options include:

• On-site parking with 30 spaces available starting at 5 PM Monday through Friday
• All day parking on Saturday and Sunday
• Additional parking available in the adjacent Charleston Aquarium garage

Hours and Reservations

Marbled & Fin is open seven days a week for dinner. Brunch service is available on Saturdays and Sundays from 10 a.m. to 2 p.m.

Reservations can be made by calling the restaurant directly at (843) 278-5488.

Locations

• North Charleston, SC, USA
• Charleston, SC, USA