M Culinary Concepts

M Culinary Concepts, established in 1997, is a Phoenix-based, full-service catering and event management company renowned for delivering exceptional culinary experiences across Arizona and beyond.

Founded by celebrity chef Michael DeMaria and business innovator Brandon Maxwell, the company has built a reputation for its innovative approach to event catering. It blends globally inspired cuisine with personalized service.

Services Offered

The company offers a comprehensive suite of services tailored to meet diverse client needs:

• Off-premises catering
• Venue management
• Business dining
• Logistics support

Whether it's an intimate gathering, a grand gala, or a corporate event, M Culinary Concepts crafts bespoke experiences that delight the senses and exceed expectations.

Notable Partnerships and Sustainability

M Culinary Concepts has been the official food and beverage partner for the WM Phoenix Open hospitality tents since 2000. This showcases their capability to manage large-scale events with precision and excellence.

The company is also recognized for its commitment to sustainability, partnering with organizations like Waste Not, Inc. Their efforts focus on reducing food waste and supporting local communities.

Team and Commitment

With a dedicated team of professionals, M Culinary Concepts continues to set the standard for culinary excellence and event management in Arizona.

They ensure that each event is a memorable and seamless experience.

Locations

• Phoenix, AZ, USA (location 1)
• Phoenix, AZ, USA (location 2)