Hogsalt New York

Hogsalt New York is a prominent extension of Hogsalt Hospitality, a renowned restaurant group founded by Brendan Sodikoff. Established in Chicago, Hogsalt has expanded its culinary footprint to include notable locations in New York City, Paris, and Las Vegas.

The New York division encompasses several esteemed establishments, each offering a unique dining experience that reflects Hogsalt's commitment to quality and innovation.

Flagship Venues

One of the flagship venues is Au Cheval New York, located at 33 Cortlandt Alley. This restaurant is celebrated for its gourmet burgers and classic American fare, set in a stylish and inviting atmosphere.

Another notable establishment is 4 Charles Prime Rib, situated at 4 Charles Street. This venue specializes in prime rib and other steakhouse classics, providing a sophisticated dining experience.

Additionally, Monkey Bar, located at 60 E 54th St, offers a contemporary take on the classic New York bar scene, serving a diverse menu in a chic setting.

Locations

Hogsalt's New York locations are strategically situated to cater to a wide range of patrons. The venues are accessible via public transportation, with nearby subway stations and bus routes facilitating easy access.

• Au Cheval New York - 33 Cortlandt Alley, New York, NY, USA
• 4 Charles Prime Rib - 4 Charles Street, New York, NY, USA
• Monkey Bar - 60 E 54th St, New York, NY, USA
• Additional locations in New York, NY, US, and NYC, NY, USA are also part of the portfolio

Team and Values

The New York team at Hogsalt is dedicated to upholding the group's core values of harmony, accountability, and resilience. They are committed to delivering genuine hospitality, ensuring each guest enjoys a memorable dining experience.

The staff is well-trained and passionate about their roles, contributing to the overall success and reputation of Hogsalt in the New York culinary scene.

Summary

In summary, Hogsalt New York exemplifies the group's dedication to culinary excellence and exceptional service. With its diverse portfolio of restaurants, each offering a distinct dining experience, the group continues to be a significant presence in New York City's vibrant food culture.