His Place Eatery

His Place Eatery is a renowned soul food and barbecue restaurant located in Indianapolis, Indiana. Established by Chef James Jones and his wife, Shawn, the eatery offers a unique dining experience that combines traditional Southern comfort food with innovative twists.

The menu at His Place Eatery features a diverse selection of dishes, including signature items like chicken and waffles, in-house smoked meatloaf, rib tips, bourbon creamed corn, made-from-scratch chicken and dumplings, and sweet potato cheesecake. These offerings showcase the restaurant's commitment to delivering flavorful and comforting meals.

Expansion and Locations

In August 2024, His Place Eatery expanded by opening a second location on the north side of Indianapolis at 1411 W. 86th St. This new establishment mirrors the original's dedication to quality and hospitality, providing an additional venue for patrons to enjoy their favorite dishes.

The original location at 6916 E. 30th St. continues to serve the community, offering dine-in, carry-out, and catering services. Both locations are known for their warm and inviting atmosphere, ensuring that every guest feels like family.

• Original Location: 6916 E. 30th St., Indianapolis, IN
• Second Location: 1411 W. 86th St., Indianapolis, IN

Awards and Recognition

His Place Eatery has garnered recognition for its exceptional cuisine and service.

In 2024, it was featured on Food Network's "Diners, Drive-Ins and Dives", highlighting its role in the Indianapolis dining scene. The restaurant was also named among the best in the city by Indianapolis Monthly, further solidifying its reputation as a culinary gem.

Dining Experience

Whether you're a local resident or visiting Indianapolis, His Place Eatery offers a memorable dining experience with its delectable soul food and barbecue offerings, all served with a generous helping of hospitality.