Hawaiian Bros Island Grill
Hawaiian Bros Island Grill
Industry
About Hawaiian Bros Island Grill
Hawaiian Bros Island Grill is a fast-casual restaurant chain that brings the authentic flavors of Hawaii to the mainland United States. Founded in 2018 and headquartered in Kansas City, Missouri, the company specializes in traditional Hawaiian "plate lunches."
These dishes embody the Aloha spirit and offer a variety of options to customers.
Menu Highlights
The core of Hawaiian Bros' menu is the plate lunch, a staple in Hawaiian cuisine. Each plate features a choice of protein, including:
- Huli Huli Chicken – marinated in teriyaki sauce and grilled
- Luau Pig – slow-roasted kalua pork
- Molokai Chicken – sweet and spicy grilled chicken
These proteins are served alongside white rice and macaroni salad. Meals come in small, classic, and large sizes to cater to different appetites.
In addition to plate lunches, the restaurant offers sides and desserts such as Spam Musubi, a combination of rice and seared Spam glazed in teriyaki sauce and wrapped in dried seaweed. They also serve Dole Whip, a tropical soft-serve treat.
Commitment to Quality
A distinctive feature of Hawaiian Bros is their commitment to freshness and quality. The restaurant prepares meals without the use of freezers, fryers, or microwaves, ensuring every dish is made with fresh ingredients.
The menu is largely gluten-free, excluding items like wraps, macaroni salad, and chow mein noodles.
Locations
The company operates numerous locations across the United States. These include:
- Phoenix, Arizona
- Chicago, Illinois
- Waukee, Iowa
- Springdale, Arkansas
- Lewisville, Texas
Each restaurant is designed to provide a welcoming atmosphere embodying the Aloha spirit, aiming to make every guest feel like part of the 'ohana (family).
Expansion and Vision
Hawaiian Bros Island Grill continues to expand, bringing the flavors and hospitality of Hawaii to new communities across the country.
Their dedication to authentic Hawaiian cuisine and quality has made them a beloved destination for those seeking a taste of the islands.