Grit & Grind Cafe

Grit & Grind Cafe is a locally owned establishment that offers a delightful fusion of Southern comfort food and innovative culinary twists.

Located in Phenix City, Alabama, the cafe has expanded its presence to include a location in Columbus, Georgia, serving the surrounding communities with a warm and welcoming atmosphere.

Culinary Offerings

The menu at Grit & Grind Cafe is a celebration of Southern classics reimagined with a touch of creativity.

Signature dishes include the Chicken & Gravy Biscuit, a local favorite that combines tender chicken with savory gravy atop a freshly baked biscuit, and the Grits & Fish Platter, which pairs creamy grits with perfectly cooked fish.

For those with a sweet tooth, the bakery offers a variety of confections, from homemade jellies to melt-in-your-mouth pastries, all crafted with the finest ingredients.

Beverage Selection

Complementing the food offerings, the cafe features a full-service coffee bar that serves a range of beverages, from classic brewed coffee to specialty drinks like handcrafted lattes and cappuccinos.

For added convenience, curbside pickup is available, allowing patrons to enjoy their favorite drinks on the go.

Catering Services

Grit & Grind Cafe also provides catering services for various events, including weddings, business meetings, and fundraisers.

The catering menu is customizable to suit different preferences, ensuring that each event is memorable with a taste of Southern hospitality.

Locations

The original location in Phenix City, Alabama, serves as the heart of Grit & Grind Cafe, offering a cozy and inviting environment for guests.

The Columbus, Georgia, location extends the cafe's reach, bringing its beloved dishes and warm atmosphere to a broader audience.

• Phenix City, AL, USA - cozy environment and original location
• Columbus, GA, USA - expanding presence serving surrounding communities

Whether you're seeking a hearty breakfast, a leisurely brunch, or a sweet treat, Grit & Grind Cafe provides a dining experience that honors Southern traditions while embracing culinary innovation.