Fleming's Prime Steakhouse and Wine Bar

Fleming's Prime Steakhouse & Wine Bar is a renowned fine dining restaurant chain specializing in USDA Prime steaks, fresh seafood, and a comprehensive selection of wines. Established in 1998 by Paul Fleming and Bill Allen, Fleming's has built a reputation for its contemporary dining atmosphere combined with outstanding service and hospitality.

With over 70 locations nationwide, including a prominent presence in Miami, Florida, Fleming's offers a sophisticated culinary experience centered on quality and personalized attention. The company emphasizes creating memorable dining moments through expertly prepared dishes and a curated wine list.

Fleming's Prime Steakhouse & Wine Bar Job Opportunities & Positions

Explore the variety of career paths available at Fleming's Prime Steakhouse & Wine Bar, from entry-level roles to management positions in the luxury dining sector.

Entry-Level Restaurant Positions

These roles are ideal for individuals starting their careers in hospitality or seeking flexible work in a fine dining environment.

Host

• Hourly Wage: $16.00 - $23.54
• Responsibilities: Greeting and seating guests, managing reservations, providing a warm and efficient welcome experience
• Skills Needed: Strong interpersonal and communication skills, ability to multitask during busy periods
• Training: On-the-job training in customer service and reservation systems

Server

• Starting Pay: $16.00 plus tips
• Duties: Delivering exceptional dining service, taking orders accurately, recommending menu items and wines
• Skills Needed: In-depth product knowledge, excellent communication, hospitality mindset
• Work Environment: High-end fine dining setting with team collaboration

Bartender

• Pay: $16.00 plus tips
• Responsibilities: Preparing and serving beverages, maintaining a clean bar area, engaging with guests to enhance their experience
• Skills: Mixology expertise, customer service proficiency, ability to maintain inventory
• Training: Product knowledge sessions, bar operations standards

Line Cook

• Hourly Rate: $18.00 - $22.00
• Role: Preparing menu items per recipe standards, ensuring quality and presentation
• Experience: Previous cooking experience preferred, but training provided
• Environment: Fast-paced, team-oriented kitchen setting

Prep Cook

• Wage: $16.00 - $20.00/hour
• Duties: Assisting chefs with ingredient preparation, maintaining cleanliness and organization
• Skills Needed: Attention to detail, ability to follow instructions
• Work Setting: Supportive kitchen environment focused on teamwork

Dishwasher

• Pay Range: $15.00 - $18.00/hour
• Responsibilities: Cleaning and sanitizing dishes, utensils, and kitchen equipment effectively
• Requirements: Ability to work in a fast-paced, physically demanding environment
• Schedule: Flexible hours often including evenings and weekends

Management and Leadership Roles

Fleming's offers a variety of leadership roles that provide operational oversight and strategic direction within the restaurant.

Restaurant Manager

• Annual Salary: $60,000 - $75,000
• Primary Duties: Managing daily restaurant operations, supervising staff, ensuring guest satisfaction and compliance with quality standards
• Qualifications: Proven leadership experience in hospitality preferred
• Advancement: Opportunities to move into multi-unit management or corporate roles

Sous Chef

• Salary Range: $50,000 - $65,000/year
• Role Description: Supporting the Chef Partner in kitchen management, overseeing kitchen staff, maintaining food quality and safety
• Skills: Culinary expertise, strong organizational and supervisory abilities
• Work Environment: Dynamic kitchen focused on consistency and culinary excellence

Chef Partner

• Annual Wage: $70,000 - $90,000
• Responsibilities: Leading the kitchen team, developing innovative menus, ensuring adherence to culinary standards
• Experience: Extensive professional cooking experience and leadership skills
• Impact: Direct influence on restaurant reputation and customer experience

Operating Partner

• Salary: $80,000 - $100,000 annually
• Duties: Overseeing overall restaurant performance, managing financial goals, driving strategic business initiatives
• Requirements: Strong business acumen and hospitality industry expertise
• Benefits: Leadership role with company-wide operational influence

Employee Benefits at Fleming's Prime Steakhouse & Wine Bar

Fleming's values its team and offers a competitive benefits package to support employee well-being and satisfaction.

Standard Benefits

• Comprehensive medical, dental, and vision insurance
• Paid vacation time for eligible employees
• Life and accidental death & dismemberment (AD&D) insurance
• Meal discounts at any Bloomin' Brands restaurant
• Adoption assistance program to support growing families

Career Growth and Recognition

• Programs to recognize outstanding employee performance
• Clear pathways for career advancement within the company

Work Environment and Culture at Fleming's Prime Steakhouse & Wine Bar

Fleming's fosters an inclusive and encouraging workplace that promotes personal and professional growth. Team members thrive in a culture built on collaboration, flexibility, and passion for hospitality.

The company is dedicated to creating a fun, engaging atmosphere where employees feel valued and customers receive attentive, personalized service.

Career Advancement Success Story

Cynthia LaCroix, Restaurant Manager: "This company has always felt like home. I was afforded the opportunity to start my career with Bloomin’ Brands, and their company culture has left a lasting effect on my understanding of the industry. Bloomin’ Brands has a culture of teamwork and encouragement that does not end in the workplace, but extends to every part of a team member’s life. From the benefits offered to employees to the support of personal and professional growth, Bloomin’ Brands promotes and provides an environment of success."

How To Apply for Fleming's Prime Steakhouse & Wine Bar Jobs

Follow these steps to submit your application and begin a rewarding career with Fleming's:

Application Process

1. Visit the Fleming's careers page on their official website
2. Search for available positions by location or job title
3. Select your desired role and click 'Apply Online'
4. Complete the online application form and upload your resume
5. Wait for contact from the hiring team for next steps

Interview Preparation

• Dress Code: Business casual attire recommended
• Interview Topics: Customer service skills, hospitality experience, availability
• Duration: Typically 20-30 minutes
• Follow-up: Expect feedback within several days

Fleming's Prime Steakhouse & Wine Bar Locations and Job Availability

Fleming's operates multiple locations with employment opportunities across key U.S. cities, including growing Miami market presence.

Notable Fleming's Locations

• Miami, Florida - 600 Brickell Avenue, Suite 150
• Tampa, Florida - 4322 W Boy Scout Blvd
• Los Angeles, California - 800 W Olympic Blvd

Hiring Trends

• Year-Round: Consistent recruitment to support high-end dining service
• Seasonal Spikes: Increased staffing needs during holiday and tourist seasons

Fleming's Prime Steakhouse & Wine Bar vs. Competitors

Fleming's distinguishes itself in the upscale steakhouse market through unique offerings and superior service.

Key Differentiators

• Extensive selection of over 100 wines by the glass
• Innovative promotions such as 'Filet & Flights' and 'Tomahawk Tuesday'
• Strong emphasis on personalized service and hospitality

Major Competitors

• Ruth's Chris Steak House
• Morton's The Steakhouse
• The Capital Grille

Salary and Compensation at Fleming's Prime Steakhouse & Wine Bar

Below are typical salary ranges for various positions at Fleming's, reflecting its status as an upscale dining employer.

Entry-Level Positions Hourly Pay

• Host: $16.00 - $23.54
• Server: $16.00 plus tips
• Bartender: $16.00 plus tips
• Line Cook: $18.00 - $22.00
• Prep Cook: $16.00 - $20.00
• Dishwasher: $15.00 - $18.00

Management Positions Annual Salary

• Restaurant Manager: $60,000 - $75,000
• Sous Chef: $50,000 - $65,000
• Chef Partner: $70,000 - $90,000
• Operating Partner: $80,000 - $100,000

Getting Started: Your Fleming's Prime Steakhouse & Wine Bar Career Path

Learn what the first year working at Fleming's might entail and the progression opportunities available.

First Month: Orientation and Training

• Introduction to company history, culture, and safety policies
• Hands-on training in specific role responsibilities
• Shadowing experienced team members
• Initial performance assessments and feedback

Months 2-6: Skill Building and Integration

• Developing proficiency in multiple positions for flexibility
• Enhancing customer service and hospitality skills
• Receiving mentorship and additional training
• Opportunities for recognition and increased responsibility

6+ Months: Career Advancement

• Eligibility for leadership roles such as Shift Supervisor or Assistant Manager
• Participation in recognition programs for outstanding employees
• Potential transfers to other Fleming's locations for growth
• Long-term career development planning with management

Contact Information for Fleming's Prime Steakhouse & Wine Bar Careers

Reach out to Fleming's corporate office or visit their official website for more information about jobs and application support.

Corporate Headquarters

2202 N West Shore Blvd, Suite 500
Tampa, Florida, U.S. 33607
Phone: 813-282-1225
Website: flemingssteakhouse.com

Local Miami Location

600 Brickell Avenue, Suite 150
Miami, FL 33131

Visit the official careers page to find specific contact details for the Miami restaurant and learn about current job openings.