Eastcut Sandwich Bar

Eastcut Sandwich Bar is a vibrant eatery that brings the rich flavors of East Coast sandwich culture to the heart of North Carolina. Founded in July 2018 by co-founders Brad Bankos and Steve Wuench, both originally from New Jersey and The Bronx respectively, Eastcut aims to recreate the beloved sandwiches they grew up with. It offers a taste of home to both transplants and locals in Durham and Raleigh.

The menu at Eastcut is a homage to classic East Coast sandwiches, featuring items like Hand-Breaded Cutlets, Cheesesteaks, House-Roasted Turkey, and Italian Heroes. Each sandwich is crafted with high-quality, fresh ingredients, many of which are made in-house, such as house-made mozzarella sticks and sauces.

Eastcut accommodates vegetarian, vegan, and gluten-free options, ensuring a satisfying meal for everyone.

Beyond its delectable sandwiches, Eastcut offers a selection of salads, sides, and shareable plates. Notably, their sweet potato tots and house-made mozzarella sticks have garnered praise from patrons.

To complement the food, Eastcut provides a curated selection of local craft beers, wines, and house-made teas and lemonades, enhancing the dining experience.

The ambiance at Eastcut is casual and welcoming, featuring an intimate main dining room, a spacious front porch, and a large heated and covered garden area. This setup makes it an ideal spot for various occasions including lunch, casual dinners, happy hours, and weekend brunches.

Eastcut's mission is to cultivate a "Sandwich Utopia," where team members thrive, and the community finds joy. This philosophy is evident in their commitment to fair pay, a safe work environment, and fostering growth and development among their staff.

The restaurant's dedication to quality and community has earned it a loyal following and recognition in local publications.

Locations

Eastcut Sandwich Bar operates in multiple places in North Carolina, including:

• Durham, NC: The original location opened in July 2018 and is situated at 3211 Old Chapel Hill Road.
• Raleigh, NC: Opened in June 2023, located at 1101 E. Whitaker Mill Road, Suite 126, part of the Raleigh Iron Works development.

Both establishments offer the same menu and commitment to quality, providing a welcoming environment for patrons in each city.