Charlestowne Hotels

Charlestowne Hotels is a full-service hospitality management company specializing in the development and operation of boutique, independent, and soft-branded hotels across the United States. Established in 1980, the company has built a diverse portfolio of over 60 properties and more than 40 food and beverage outlets. Their portfolio encompasses urban city centers, secondary cities, and resort destinations.

The company's approach is owner-centric, focusing on customized management solutions tailored to each property's unique attributes. Charlestowne Hotels offers a comprehensive suite of services, including day-to-day hotel management, new development, property renovations and repositioning, and hotel transitions.

Their expertise covers various operational areas such as lifestyle operations, revenue optimization, strategic marketing, financial services, and talent management.

Recent Expansions and Innovations

In recent years, Charlestowne Hotels has expanded its portfolio into new markets including California, Connecticut, and Maine. Notably, they took over management of Hotel Marcel in New Haven, Connecticut, the first 100% electric zero-emission hotel in the United States.

The company has also ventured into the food and beverage sector by launching its first standalone restaurant concept, Gingerline, and managing the Inn at Aspen, marking their first ski-in, ski-out property.

Locations

Charlestowne Hotels operates in several locations across the United States, each managed with a focus on preserving its unique character and integrating local culture, ensuring an authentic guest experience.

• Chicago, IL
• Washington, DC, US
• Charleston, SC, USA
• Visalia, CA, US
• New Haven, CT, USA
• Fayetteville, AR, USA
• Memphis, TN, US
• Racine, WI, USA
• Midland, MI
• Charlottesville, VA
• Starkville, MS

Accolades

Charlestowne Hotels' commitment to excellence has garnered numerous industry accolades. The company has been recognized in prestigious publications such as Travel + Leisure, Condé Nast Traveler, USA Today, and TripAdvisor for their outstanding hospitality and management.