Carlo's Bakery

Carlo's Bakery, established in 1910 by Italian pastry chef Carlo Guastaferro, has become a renowned institution in the world of baking. In 1964, the bakery was acquired by Bartolo "Buddy" Valastro Sr., and today, it is helmed by his son, Buddy Valastro Jr., a fourth-generation baker.

Buddy Jr. and his family continue to uphold the bakery's legacy, crafting a wide array of delectable baked goods that have garnered national acclaim.

Rise to Fame

The bakery's fame skyrocketed with the debut of the TLC television series "Cake Boss" in April 2009. This show showcased the creation of elaborate custom-order novelty cakes.

This exposure transformed Carlo's Bakery into a tourist attraction and a cornerstone of Hoboken, New Jersey.

Product Offerings

Carlo's Bakery offers an extensive selection of baked goods, including:

• Wedding cakes
• Specialty cakes
• Italian pastries
• Cookies

Their signature item, the Rainbow Cake, has become a best-seller, delighting customers with its vibrant layers and rich flavors.

Locations

In addition to its flagship location in Hoboken, New Jersey, Carlo's Bakery has expanded with several locations across the United States.

These locations include:

• NYC, NY, USA
• Hoboken, NJ, USA
• Las Vegas, NV, USA
• Santa Monica, CA, USA

Nationwide Shipping

For those unable to visit in person, Carlo's Bakery provides nationwide shipping, delivering freshly baked goods directly to customers' doors.

This service allows fans to indulge in their favorite treats, such as the Rainbow Cake and Lobster Tails, with the convenience of online ordering.

Legacy and Innovation

Under the guidance of Buddy Valastro Jr., Carlo's Bakery continues to honor its rich heritage while embracing innovation.

Each creation reflects the family's dedication to quality and craftsmanship.